Otto's Restaurant, site logo.

  

 

If you would like our Lobster Extravaganza Tasting Menu please make a note of this when making your reservation.

For Canard a la Presse, Homard a la Presse and Poulard Demi Deuil bookings please call the restaurant to check availability.

Please note that we only accept bookings of up to 8 people online

Please call 020 7713 0107 to make large group bookings  

 

Opening Hours

Tuesday to Saturday

We are open on Mondays during December

 

Lunch: Tuesday - Friday: 12 pm to 2.15 pm (2:15 pm last reservation) 

Dinner: Tuesday - Saturday: 6 pm to 9.30 pm (9:30 pm last reservation)

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Please contact us if you would like to hire the restaurant for a private booking Monday - Sunday