Wine Dinners

We arrange wine dinners hosted by Masters of Wine, Winemakers and Wine Enthusiasts.

Wine Dinner

Hosted by

Jean-Frédérick and Charlotte Hugel

Tuesday 18th February 2020

Time: 6:30 pm for Aperitif; Dinner at 7 pm
Ticket Price: £125 per person (limited spaces)


Hugel & Fils, founded in 1639 in picturesque Riquewihr, Alsace, France, is still 100% family owned and managed by the 12th consecutive generation of the family.

Hugel wines, with their distinctive yellow labels, express the pure varietal character of Gewurztraminer, Riesling, Pinot Gris, Muscat and Pinot Blanc, all of which have no “make-up” from oaking or sweetening.

Hugel production averages 110,000 cases per year, of which around 90% is exported to more than 100 countries worldwide, where “Alsace” is often synonymous with “Hugel”.

Menu & Wines

Muscat 2015


Hugel Classic Riesling 2017

Hugel Grossi Laue Riesling 2013


Cocktail de Crevettes Mary Rose

Prawn and Shrimp Cocktail, Mary Rose Sauce


Hugel Grossi Laue Pinot Gris 2011

Hugel Estate Gewurztraminer 2015


 Ris de Veau aux Morilles

Sautéed Veal Sweetbreads and Morel Mushrooms on Toasted Brioche


Hugel Grossi Laue Pinot Noir 2012


Suprême de Volaille de Landes Label Rouge, Foie Gras Poêlé, Sauce Madère

Roast Breast of Corn-Fed ‘Red Label’ Chicken, Seared Foie Gras, Madeira Sauce


Hugel Vendange Tardive Gewurztraminer 2009


Tarte Tatin

Caramelised Apple Tarte


To book spaces, please contact us on

020 7713 0107

or email us at

Please note that full payment is required at time of booking

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For Canard a la Presse, Homard a la Presse and Poulard Demi Deuil bookings please call Otto’s French Restaurant in London to check availability. Please note that we only accept bookings of up to 8 people online. Please call 020 7713 0107 to make large group bookings.

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Otto’s French Restaurant


182 Gray’s Inn Road

London WC1X 8EW

020 7713 0107


Open for Lunch: Monday – Friday 12 pm to 2.15 pm (2:15 pm last reservation)

Open for Dinner: Monday – Saturday  6 pm to 9.30 pm (9:30 pm last reservation)

Available for Private Hire: Monday – Sunday


Our central London restaurant is open on Monday – Friday (Lunch & Dinner) for lunch & dinner and Saturday evenings.